STARTERS

BITES SAMPLER

PICK 1 $8 / PICK 3 $23 / PICK 4 $30

SHISHITO *  

shishito, tonchin umami salt, salted kelp

EDAMAME (V)

chilled edamame, basil, plum, red shiso, olive oil

CUCUMBER (V&GF)  

cucumber, onion, vinegar, micro shiso, sea salt

KIMCHI MUSHROOMS (V)

oyster mushroom, scallion, white pepper, black pepper, sesame, kimchi sauce

*can be made vegan

‍

SALAD

TONCHIN SALAD  18 (VG&GF)

local seasonal vegetable salad, grapefruit, tonchin fresh dressing, olive oil, lemon

POTATO & CRAB salad 19  (GF)

snow crab, potato, onion, tobiko, dashi mayonnaise, mustard vinaigrette, chive

‍

SIGNATURE

TEBASAKI   6PC 18 / 8PC 22  

chicken wing, white pepper, pink pepper, teriyaki

CURRY + CHEESE   6PC 19 / 8PC 23

chicken wing, curry powder, teriyaki, parmigiano cheese, chive

GYOZA   16

ground pork, chinese cabbage, ginger, sesame oil, scallion, rice vinegar, soy sauce, spicy sauce

‍

MAGURO

ORIGINAL MAGURO  27

tuna, daikon radish, radish sprouts, cashew nuts, fried garlic, cucumbers, quail egg, scallions, romaine lettuce, radicchio, seaweed, soy sauce, sesame, wasabi

SPICY MAGURO  27 (GF)

tuna, daikon radish, radish sprouts, cashew nuts, fried garlic, cucumbers, quail egg, scallions, romaine lettuce, radicchio, seaweed, spicy mayo

‍

tokyo RICE BALL

CHASHU  7

aburi chashu, spicy mayo, sesame, radish sprout, seaweed

UNAGI   8

eel, pickled ginger, sansho pepper, seaweed

EBI  9

shrimp, chive, tempura sauce, seaweed

UME  7 (V) 

roasted sesame, pickled plum, salted kelp, seaweed

‍

BUNS

TSUKUNE   2PC  16

ground chicken, ground pork, sesame, karashi coleslaw, romaine, teriyaki sauce

FRIED FISH   2PC  17

black cod, cilantro, chili sauce, tartare sauce, chili bean paste, sesame, parsley, lemon

KINOKO  2PC  17  (VG,X)  

grilled mixed mushrooms, sukiyaki sauce, egg salad, yuzu kosho, romaine, scallion

‍

mains

TOKYO TONKOTSU RAMEN  

TONCHIN CLASSIC TOKYO TONKOTSU  21

homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, egg, scallion, menma, seaweed

SMOKED DASHI   22

homemade noodles, tokyo tonkotsu pork broth, clams, menma, egg, smoked fish oil, radish sprouts, tobiko, seaweed

SPICY TAN TAN   22

homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, ground pork, egg, scallion, menma, cashew nuts, chili pepper

MISO GINGER 21  (V,X)

homemade vegan noodles, vegan miso broth, wakame, corn, soy meat, menma, cabbage, sesame, scallion, chili pepper

‍

DIPPING NOODLES

ORIGINAL TSUKEMEN  24

chilled homemade whole wheat thick noodles, warm tokyo tonkotsu dipping broth, roasted chashu pork, egg, scallion, menma, nori, lemon, roasted sesame

‍

MAZEMEN NOODLES

BAN BAN CHICKEN 22

warm homemade noodles, spicy ban ban sauce,
slow cooked chicken, bean sprouts, scallion, cashew nuts, fried garlic

BAN BAN KINOKO 22  (V, X)

warm homemade noodles, spicy vegan ban ban sauce and sukiyaki sauce,
grilled mixed mushrooms, bean sprouts, scallion, cashew nuts, fried garlic

‍

TOPPINGS

EXTRA NOODLES   4

EXTRA TSUKEMEN NOODLES   5

ROASTED CHA-SHU PORK   6

SLOW COOKED CHICKEN 6

MENMA—SEASONED BAMBOO SHOOT 4

NITAMAGO—SOFT BOILED SEASONED EGG  3

HOMEMADE SPICY SAUCE   2

NORI—SEAWEED 2

SCALLION 2

CLAMS   4

CORN   3

‍

DESSERT

KAKI—GORI (GF)

MATCHA  　18

matcha bar ceremonial grade matcha, tonchin honey cream, red bean paste

COFFEE　 18

coffee, tonchin honey cream, vanilla ice cream

MANGO  　17

mango, tonchin honey cream, mint

STRAWBERRY 　  17

strawberry, tonchin honey cream, mint

signature

TOKYO BANANA     14

banana, cream, vanilla, short bread, coconut cream, kinako

DESSERT TOPPINGS

HONEY CREAM   3

STRAWBERRY   3

MANGO   3

RED BEAN PASTE   3

‍

GF = GLUTEN FREE

VG = VEGETARIAN

V = VEGAN

X = CROSS CONTAMINATION

‍

‍

*No substitutions. No modifications. Please notify your server of any allergies*

* Automatic 20% service charge will be added to parties of 5 or more. Reservations have a $20/ person minimum purchase. We ask that you keep your dine in time to 90 minutes*

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Available for Dine—In Monday—Friday until 2:30 (excluding holidays)

LUNCH SET  $27

[PICK ONE side]

tokyo RICE BALL

CHASHU  

aburi chashu, spicy mayo, sesame, radish sprout, seaweed 

UNAGI  +1

eel, pickled ginger, sansho pepper, seaweed

EBI  +2

shrimp tempura, chive, tempura sauce, seaweed

UME  (V)

roasted sesame, pickled plum, salted kelp, seaweed

SALAD          

LUNCH TONCHIN SALAD (VG)  +1     

local seasonal vegetable salad, tonchin fresh dressing, salted kelp, sesame

BUN

TSUKUNE  +1

ground chicken, ground pork, sesame oil, japanese mustard sauce, teriyaki sauce

FRIED FISH  +1

black cod, cilantro, chili sauce, tartare sauce, chili bean paste, mayonnaise, egg, parsley, lemon

KINOKO (VG)  +1  

grilled mixed mushrooms, sukiyaki sauce, egg salad, yuzu kosho, romaine, scallion    

[PICK ONE MAIN]

TOKYO TONKOTSU RAMEN 

TONCHIN CLASSIC TOKYO TONKOTSU

homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, egg, scallion, menma, seaweed

SPICY TAN TAN  +1

homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, ground pork, egg, scallion, menma, cashew nuts, miso, chili pepper

SMOKED DASHI  +1

homemade noodles, tokyo tonkotsu pork broth, menma, egg, smoked fish oil, clams, radish sprouts, tobiko, seaweed

MISO GINGER  (V)

homemade vegan noodles, vegan miso broth, wakame, corn, soy meat, menma, cabbage, sesame, scallion, chili pepper

MAZEMEN NOODLES

BAN BAN  +1

warm homemade noodles, ban ban sauce, bean sprouts, scallion, cashew nuts, fried garlic

Choice of: slow cooked chicken or kinoko mushroom (v)

DIPPING NOODLES

ORIGINAL TSUKEMEN  +3

chilled homemade whole wheat thick noodles, warm tokyo tonkotsu dipping broth, roasted chashu pork, egg, scallion, menma, nori, lemon, roasted sesame

‍

‍

ADDITIONAL TOPPINGS

EXTRA NOODLES   4

EXTRA TSUKEMEN NOODLES   5

ROASTED CHA-SHU PORK   6

slow cooked chicken   6

MENMA —SEASONED BAMBOO SHOOT 4

NITAMAGO—SOFT BOILED SEASONED EGG   3

HOMEMADE SPICY SAUCE   2

SCALLION 2

CLAMS   4

CORN   3

‍

GF = GLUTEN FREE

VG = VEGETARIAN

V = VEGAN

‍

*No substitutions. No modifications. Please notify your server of any allergies*

* Automatic 20% service charge will be added to parties of 5 or more. Reservations have a $20/ person minimum purchase. We ask that you keep your dine in time to 90 minutes*

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.